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Honey Roasted Almonds [message #1200] Fri, 08 April 2016 17:50
Eureka5 is currently offline  Eureka5
Messages: 62
Registered: September 2015
Location: Michigan


ΒΌ cup organic honey
1 teaspoon pumpkin pie spice
12 ounces shelled almonds
2 tablespoons brown sugar


Preheat oven to 325-degrees F. Line a large baking sheet with parchment paper or baking liner.
In a skillet warm honey and spices over low heat, stirring until combined.
Add almonds and stir to coat almonds. Remove from heat.
Sprinkle in brown sugar and combine.
Spread coated almonds on lined baking sheet and bake at 325-degrees F for 12-15 minutes. Slightly adjust cook time to toasted/roasted preference.
Allow to cool, tossing a few times as they cool to avoid them sticking together.*
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